Producer: Kenwood Vineyards
Region: Sonoma Mountain, Sonoma Valley, Sonoma County, California
Blend: 98% Cabernet Sauvignon, 2% Merlot
Year: 2018
James Suckling, 92 Points
“Deeply roasted spices from the wood with lush blackberries and lots of dark chocolate, black olives and roasted red capsicums. Plush but also juicy and tense with firm tannins on the medium- to full-bodied palate. Tight, fine-grained and long.”
Winemaker Notes:
“Aromas of dried bing cherries, blackberry jam, clove and black currant are underscored by subtle notes of peppercorn. The palate is bold and full bodied with flavors of raspberry, savory pastry, and balanced tannins and a long finish.”
Alcohol: 14.8%
*Price and availability in store may vary. Vintage date may differ from pictured.